Biochemistry Professor (Graduate School)

Tahl Z., PhD, is an accomplished biomedical scientist and educator based in Greensboro, NC, with over a decade of senior research leadership and a strong focus on food safety, nutrition, and novel therapeutic targets. Currently Associate Professor of Biomedical Sciences at High Point University (2024 to present), and formerly Senior Research Associate in the Food and Nutritional Sciences Program at NC A&T State University (2016 to 2024). Education includes a PhD in Biochemistry from the Spani... Read More >>